Cucumber Cooler Cocktail

Serves 1


  • In a cocktail shaker with ice add tequila, syrup, elderflower liqueur, lemon juice and mint sprig. Shake for 30 seconds.
  • Strain into a cocktail glass filled with ice. Garnish.
  • For the cucumber simple syrup: In a saucepan on medium heat add 1 cup water, 1 cup sugar and 1 cucumber sliced. Bring to a boil and stir until sugar has dissolved. Bring to a simmer for 3 minutes. Take off heat and allow it to steep for 15-20 minutes.

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