Applesauce Tahini on Fresh Fruit

Elevate your fresh fruit snack with a rich, creamy, Applesauce Tahini!


  • 1/4 cup tahini
  • 1/2 cup unsweetened applesauce
  • 1 tablespoon agave nectar
  • 2 tablespoon coconut water
  • 4 cup sliced fruit (like pineapple, grapefruit, grapes, bananas)


  • Combine tahini, applesauce, agave nectar, and coconut water in a glass bowl and whisk until well combined.
  • Arrange fruit in serving size bowls.
  • Drizzle with the apple-tahini sauce.

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