{ "version": "https://jsonfeed.org/version/1", "title": "Meatless Monday from Recipes", "home_page_url": "https://workingwomansfood.com/blogs/recipes", "feed_url": "https://workingwomansfood.com/pages/json-meatless-monday", "items": [ { "recipe_number" : "71", "link" : "https://workingwomansfood.com/blogs/recipes/fried-farro-with-runny-egg", "image" : "https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Fried_Farro_-_Website_800x.jpg?v=1599693516", "square_image" : "https://cdn.accentuate.io/384946176089/1599693566636/Fried-Farro---Website.jpg?v=0", "ingredients" : [ "2 medium carrots, peeled, chopped" , "1 green chile (such as jalapeño or Fresno), seeded, coarsely chopped" , "½ cup white wine vinegar" , "1 tsp. sugar" , "1 tsp. kosher salt plus more" , "5 Tbsp. olive oil, divided" , "1½ cups semi-pearled farro" , "2 garlic cloves, chopped, divided" , "6 oz. maitake mushrooms, torn into 1” pieces" , "½ bunch Tuscan kale, center ribs and stems removed, torn into 1” pieces" , "1 Tbsp. fish sauce (nam pla or nuoc nam)" , "Freshly ground black pepper" , "½ cup fresh flat-leaf parsley leaves" , "2 large eggs " , "2 scallions, thinly sliced" , "Crushed red pepper flakes" ], "procedure" : [ "Place carrots and chile in a small heatproof bowl. Bring vinegar, sugar, 1 tsp. salt, and ½ cup water to a boil in a small saucepan, stirring to dissolve sugar and salt. Pour over carrots and chiles; let sit at least 30 minutes. Drain, reserving ¼ cup pickling liquid." , "Meanwhile, heat 1 Tbsp. oil in a medium saucepan over medium-high heat. Add farro and half of garlic and cook, stirring constantly, until farro is dark brown, 8–10 minutes. Add 6 cups water and bring to a boil. Boil farro until tender but still firm to the bite, 25–30 minutes. Drain; let cool." , "Heat 1 Tbsp. oil in a large skillet over medium-high heat. Add mushrooms and cook, tossing often, until soft and just starting to brown, 5–7 minutes. Using a slotted spoon, transfer to a plate. Add 2 Tbsp. oil, then kale and remaining garlic to skillet. Cook, tossing often, until kale is wilted, about 4 minutes. Add fish sauce, farro, mushrooms, and pickled carrots. Cook, tossing often, until warmed through, 5–7 minutes; season with salt and pepper and reserved pickling liquid. Mix in parsley; divide among bowls." , "Heat remaining 1 Tbsp. oil in a small nonstick skillet over medium-high heat. Crack eggs into skillet and fry until egg whites are set but yolks are still soft and runny, about 3 minutes. Top farro with eggs and scallions; season with red pepper flakes. Just before serving, break up eggs and mix into farro." ], "shopping_list_link":"https://www.instacart.com/store/partner_recipe?recipe_url=https://workingwomansfood.com/blogs/recipes/fried-farro-with-runny-egg&partner_name=www.workingwomansfood.com&ingredients[]=carrots&ingredients[]=Green+chile+&ingredients[]=Garlic+Clove&ingredients[]=shitake+mushrooms+&ingredients[]=Tuscan+kale&ingredients[]=flat-leaf+parsley+leaves&ingredients[]=scallions&ingredients[]=semi-pearled+Farro&title=Fried+Farro+with+Runny+Egg&image_url=https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Fried_Farro_-_Website_grande.jpg?v=1599693516", "shopping_impact_link":"https://instacart-shoppers.i6xjt2.net/WmP6M", "shopping_list": [ "2 medium carrots" , "1 green chile (such as jalapeño or Fresno)" , "1 head garlic " , "6 oz maitake mushrooms OR shitake mushrooms " , "1 bunch Tuscan kale" , "1 bunch fresh flat-leaf parsley leaves" , "1 bunch scallions" , "1 box semi-pearled Farro" ], "pantry_list": [ "1 dozen large eggs " , "1 bottle extra virgin olive oil, divided" , "1 bottle white wine vinegar" , "1 bottle fish sauce (nam pla or nuoc nam)" , "1 container red pepper flakes" , "1 box sugar" , "1 box Kosher salt " , "1 container black peppercorns" ], "pantry_list_link":"https://www.instacart.com/store/partner_recipe?recipe_url=https://workingwomansfood.com/blogs/recipes/fried-farro-with-runny-egg&partner_name=www.workingwomansfood.com&ingredients[]=eggs+&ingredients[]=extra+virgin+olive+oil&ingredients[]=white+wine+vinegar&ingredients[]=fish+sauce+&ingredients[]=red+pepper+flakes&ingredients[]=sugar&ingredients[]=Kosher+salt+&ingredients[]=black+peppercorns&title=Fried+Farro+with+Runny+Egg&image_url=https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Fried_Farro_-_Website_grande.jpg?v=1599693516", "pantry_impact_link":"https://instacart-shoppers.i6xjt2.net/EoYz4", "name" : "Fried Farro with Runny Egg" } ] }