{ "version": "https://jsonfeed.org/version/1", "title": "Healthy Tuesday from Recipes", "home_page_url": "https://workingwomansfood.com/blogs/recipes", "feed_url": "https://workingwomansfood.com/pages/json-healthy-tuesday", "items": [ { "recipe_number" : "334", "shopping_list_link":"https://www.instacart.com/store/partner_recipe?recipe_url=https://workingwomansfood.com/blogs/recipes/crispy-chicken-and-fingerling-potatoes-in-brown-butter-sauce&partner_name=www.workingwomansfood.com&ingredients[]=Fingerling+potatoes+&ingredients[]=Skin-on+chicken+thighs+&ingredients[]=Unsalted+butter+&ingredients[]=Flat-leaf+parsley+&ingredients[]=Nonpareil+capers+&ingredients[]=Lemon&title=Crispy+Chicken+and+Fingerling+Potatoes+in+Brown+Butter+Sauce&image_url=https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Crispy_Chicken_and_Fingering_Potatoes_in_Brown_Butter_Sauce_grande.png?v=1632166041", "shopping_impact_link":"https://https://www.instacart.com/store/partner_recipe?recipe_url=https://workingwomansfood.com/blogs/recipes/crispy-chicken-and-fingerling-potatoes-in-brown-butter-sauce&partner_name=www.workingwomansfood.com&ingredients[]=Fingerling+potatoes+&ingredients[]=Skin-on+chicken+thighs+&ingredients[]=Unsalted+butter+&ingredients[]=Flat-leaf+parsley+&ingredients[]=Nonpareil+capers+&ingredients[]=Lemon&title=Crispy+Chicken+and+Fingerling+Potatoes+in+Brown+Butter+Sauce&image_url=https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Crispy_Chicken_and_Fingering_Potatoes_in_Brown_Butter_Sauce_grande.png?v=1632166041", "shopping_list": [ "Fingerling potatoes " , "Skin-on chicken thighs " , "Unsalted butter " , "Flat-leaf parsley " , "Nonpareil capers " , "Lemon" ], "pantry_list": [ "Olive oil " , "Kosher salt " , "Black pepper" ], "pantry_list_link":"https://www.instacart.com/store/partner_recipe?recipe_url=https://workingwomansfood.com/blogs/recipes/crispy-chicken-and-fingerling-potatoes-in-brown-butter-sauce&partner_name=www.workingwomansfood.com&ingredients[]=Olive+oil+&ingredients[]=Kosher+salt+&ingredients[]=Black+pepper&title=Crispy+Chicken+and+Fingerling+Potatoes+in+Brown+Butter+Sauce&image_url=https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Crispy_Chicken_and_Fingering_Potatoes_in_Brown_Butter_Sauce_grande.png?v=1632166041", "pantry_impact_link":"https://https://www.instacart.com/store/partner_recipe?recipe_url=https://workingwomansfood.com/blogs/recipes/crispy-chicken-and-fingerling-potatoes-in-brown-butter-sauce&partner_name=www.workingwomansfood.com&ingredients[]=Olive+oil+&ingredients[]=Kosher+salt+&ingredients[]=Black+pepper&title=Crispy+Chicken+and+Fingerling+Potatoes+in+Brown+Butter+Sauce&image_url=https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Crispy_Chicken_and_Fingering_Potatoes_in_Brown_Butter_Sauce_grande.png?v=1632166041", "link" : "https://workingwomansfood.com/blogs/recipes/crispy-chicken-and-fingerling-potatoes-in-brown-butter-sauce", "image" : "https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Crispy_Chicken_and_Fingering_Potatoes_in_Brown_Butter_Sauce_800x.png?v=1632166041", "square_image" : "https://cdn.accentuate.io/555804196953/1632166088211/Crispy-Chicken-and-Fingering-Potatoes-in-Brown-Butter-Sauce.png?v=0", "square_image_auto" : "https://cdn.shopify.com/s/files/1/0279/6444/0665/articles/Crispy_Chicken_and_Fingering_Potatoes_in_Brown_Butter_Sauce_1200x1200_crop_center.png?v=1632166041", "recipe_yield" : "Serves 4", "ingredients" : [ "1 ¼ Pounds fingerling potatoes " , "2 Tablespoons olive oil, divided " , "1 ¾ Teaspoons kosher salt, divided " , "1 Teaspoon freshly ground black pepper, divided " , "4 Bone-in, skin-on chicken thighs (1½ lb. total) " , "¼ Cup (½ stick) unsalted butter, divided " , "¼ Cup finely chopped fresh flat-leaf parsley " , "¼ Cup drained nonpareil capers " , "3 Tablespoons fresh lemon juice (from 2 lemons), plus wedges for serving" ], "procedure" : [ "Preheat the oven to 425°F. Toss together potatoes, 1 tablespoon oil, and ½ teaspoon each salt and pepper in a large bowl." , "Season chicken with 1 teaspoon salt and remaining ½ teaspoon pepper. Heat remaining 1 tablespoon oil in a large, oven-safe skillet over medium. Add chicken, skin side down; cook until skin is golden brown, about 7 minutes. Flip chicken and add potatoes to the skillet. Transfer the skillet to the oven. Roast until a thermometer inserted in the thickest portion of chicken registers 170°F, about 25 minutes." , "Meanwhile, cook 3 tablespoons butter in a saucepan over medium-low, swirling pan occasionally, until butter is golden brown and smells nutty, about 5 minutes. Remove from heat; whisk in parsley, capers, lemon juice, and remaining ¼ teaspoon salt and 1 tablespoon butter." , "Transfer chicken to a plate; return skillet to oven. Roast potatoes until tender, about 10 minutes. Serve chicken and potatoes drizzled with brown butter sauce alongside lemon wedges." ], "name" : "Crispy Chicken and Fingerling Potatoes in Brown Butter Sauce" } ] }