Avocado Toast
Prep time
Cook time
Total time
Recipe type: Breakfast
Serves: 1
  • 1 tablespoon unsalted butter, at room temperature
  • 1 slice bread*, toasted
  • ½ ripe avocado, halved, seeded, peeled and thinly sliced
  • 1 tablespoons olive oil
  • 1 teaspoon sesame seeds
  • ¼ teaspoon crushed red pepper flakes, optional
  • Kosher salt and freshly ground black pepper, to taste
  1. Spread butter in an even layer on bread.
  2. Spread with avocado; drizzle with olive oil and top with sesame seeds and red pepper flakes, if using. Season with salt and pepper, to taste.
  3. Serve immediately.
Recipe by Working Woman's Food at http://workingwomansfood.com/recipes/avocado-toast/